Innovation and the Diffusion of Technology in Agriculture in Floodplains in the State of Amazonas Other Languages

ID:
54685
Abstract:
There is a vast literature on innovation and diffusion of technology in Agribusiness. The dominant explanation of dissemination of innovations emphasizes processes involving information flows through a social system. Research questions on innovation and diffusion of technology transcend conventional disciplinary boundaries. This article’s objective is to investigate innovation and diffusion of technology in the context of agriculture in floodplains in provincial Amazonas, Brazil. A set of propositions were defined, focusing on factors that impact on the conceptualization of the process of innovation and diffusion. A qualitative research approach was employed, based on semi-structured interviews. In this study, the analytical stages of the mental process of diffusion do not determine adoption of innovation. The results suggest that the supply-side competitive environment, in conjunction with the influence of agribusiness, technical support, a development-oriented political agenda, university projects, and practices in the field can facilitate diffusion of technologies. This paper seeks to extend the current paradigm of understanding of innovations and diffusion, incorporating factors that apply in a specific agricultural context, suggesting elements that, if stimulated, can be communicated and assimilated within a social system.
ABNT Citation:
PETRY, J. F.; SEBASTIÃO, S. A.; MARTINS, E. G.; BARROS, P. B. A. Inovação e Difusão de Tecnologia na Agricultura de Várzea na Amazônia. Revista de Administração Contemporânea, v. 23, n. 5, p. 619-635, 2019.
APA Citation:
Petry, J. F., Sebastião, S. A., Martins, E. G., & Barros, P. B. A. (2019). Inovação e Difusão de Tecnologia na Agricultura de Várzea na Amazônia. Revista de Administração Contemporânea, 23(5), 619-635.
DOI:
http://doi.org/10.1590/1982-7849rac2019190024
Permalink:
https://www.spell.org.br/documentos/ver/54685/innovation-and-the-diffusion-of-technology-in-agriculture-in-floodplains-in-the-state-of-amazonas-/i/en
Document type:
Artigo
Language:
Português
References:
Abizaid, C.; Coomes, O. T.; Takasaki, Y.; Arroyo‐Mora, J. P. (2018). Rural social networks along Amazonian Rivers: Seeds, labor and soccer among communities on the Napo River, Peru. Geographical Review, 108(1), 92-119. https://dx.doi.org/10.1111/gere.12244

Adenle, A. A.; Manning, L.; Azadi, H. (2017). Agribusiness innovation: A pathway to sustainable economic growth in Africa. Trends in Food Science & Technology, 59, 88-104. https://dx.doi.org/10.1016/j.tifs.2016.11.008

Alencar, E.; Gomes, M. A. O. (1998). Metodologia de pesquisa social e diagnóstico participativo. Lavras: UFLA/Faepe.

Alfaia, S. S.; Souza, L. A. G. de; Fajardo, J. D. V. (2009). Características químicas de solos de várzeas sob diferentes sistemas de uso da terra, na calha dos rios baixo Solimões e médio Amazonas. Acta Amazonica, 39(4), 731-740. https://dx.doi.org/10.1590/S0044-59672009000400001

Altieri, M. A. (1999). The ecological role of biodiversity in agroecosystems. Agriculture, Ecosystems & Environment, 74(1/3), 19-31, https://dx.doi.org/10.1016/S0167-8809(99)00028-6

Bala, V.; Goyal, S. (1998). Learning from neighbours. The Review of Economic Studies, 65(3), 595-621. https://dx.doi.org/10.1111/1467-937X.00059

Bandiera, O.; Rasul, I. (2006). Social networks and technology adoption in northern Mozambique. The Economic Journal, 116(514), 869-902. https://dx.doi.org/10.1111/j.1468-0297.2006.01115.x

Barnett, H. G. (1953). Innovation: The basis of cultural change. New York: McGraw-Hill.

Baye, T. G. (2017). Poverty, peasantry and agriculture in Ethiopia. Annals of Agrarian Science, 15(3), 420-430. https://dx.doi.org/10.1016/j.aasci.2017.04.002

Beal, G. M.; Bohlen, J. M. (1957). The diffusion process (Special Report Nº 18, Agricultural Experiment Station). Iowa State College, Ames, Iowa.

Bodin, Ö.; Crona, B. I. (2009). The role of social networks in natural resource governance: What relational patterns make a difference? Global Environmental Change, 19(3), 366-374. https://dx.doi.org/10.1016/j.gloenvcha.2009.05.002

Brunier, S. (2016). The work of agricultural advisers: Between technical instruction and political mobilisation (1950-1990). Sociologie du Travail, 58(Suppl.1), e21-e40. https://dx.doi.org/10.1016/j.soctra.2016.09.021

Carrer, M. J.; de Souza, H. M., Filho; Batalha, M. O. (2017). Factors influencing the adoption of Farm Management Information Systems (FMIS) by Brazilian citrus farmers. Computers and Electronics in Agriculture, 138, 11-19. https://dx.doi.org/10.1016/j.compag.2017.04.004

Centro de Estudos Avançados em Economia Aplicada. (2017). PIB do agronegócio brasileiro. http://www.cepea.esalq.usp.br/br/pib-do-agronegocio-brasileiro.aspx

Conley, T.; Christopher, U. (2001). Social learning through networks: The adoption of new agricultural technologies in Ghana. American Journal of Agricultural Economics, 83(3), 668-673. https://dx.doi.org/10.1111/0002-9092.00188

Conley, T. G.; Udry, C. R. (2010). Learning about a new technology: Pineapple in Ghana. American Economic Review, 100(1), 35-69. https://dx.doi.org/10.1257/aer.100.1.35

Conley, T.; Udry, C. (2001). Social learning through networks: The adoption of new agricultural technologies in Ghana. American Journal of Agricultural Economics, 83(3), 668-673. http://www.jstor.org/stable/1245097

Coromaldi, M.; Pallante, G.; Savastano, S. (2015). Adoption of modern varieties, farmers' welfare and crop biodiversity: Evidence from Uganda. Ecological Economics, 119, 346-358. https://dx.doi.org/10.1016/j.ecolecon.2015.09.004

Cotta, J. N. (2015). Contributions of local floodplain resources to livelihoods and household income in the Peruvian Amazon. Forest Policy and Economics, 59, 35-46. https://dx.doi.org/10.1016/j.forpol.2015.05.008

Damanpour, F.; Szabat, K. A.; Evan, W. M. (1989). The relationship between types of innovation and organizational performance. Journal of Management studies, 26(6), 587-602. https://dx.doi.org/10.1111/j.1467-6486.1989.tb00746.x

Dietrich, J. P.; Schmitz, C.; Lotze-Campen, H.; Popp, A.; Müller, C. (2014). Forecasting technological change in agriculture - an endogenous implementation in a global land use model. Technological Forecasting and Social Change, 81, 236-249. https://dx.doi.org/10.1016/j.techfore.2013.02.003

Ekboir, J. M. (2003). Research and technology policies in innovation systems: zero tillage in Brazil. Research policy, 32(4), 573-586. https://dx.doi.org/10.1016/S0048-7333(02)00058-6

Fagerberg, J.; Fosaas, M.; Sapprasert, K. (2012). Innovation: Exploring the knowledge base. Research policy, 41(7), 1132-1153. https://dx.doi.org/10.1016/j.respol.2012.03.008

Federação das Indústrias do Estado de São Paulo. (2017). Balança comercial do agronegócio. balança comercial brasileira do agronegócio - Consolidado 2016. http://az545403.vo.msecnd.net/uploads/2017/01/bca_2016.12-consolidado-ano.pdf

Feder, G.; Just, R. E.; Zilberman, D. (1985). Adoption of agricultural innovations in developing countries: A survey. Economic Development and Cultural Change, 33(2), 255-298. https://dx.doi.org/10.1086/451461

Feder, G.; Umali, D. L. (1993). The adoption of agricultural innovations: A review. Technological Forecasting and Social Change, 43(3/4), 215-239. https://dx.doi.org/10.1016/0040-1625(93)90053-A

Fisher, D. K.; Norvell, J.; Sonka, S.; Nelson, M. J. (2000). Understanding technology adoption through system dynamics modeling: implications for agribusiness management. The International Food and Agribusiness Management Review, 3(3), 281-296. https://dx.doi.org/10.1016/S1096-7508(01)00048-9

Hertel, T. W.; Baldos, U. L. C.; van der Mensbrugghe, D. (2016). Predicting long-term food demand, cropland use, and prices. Annual Review of Resource Economics, 8, 417-441. https://dx.doi.org/10.1146/annurevresource-100815-095333

Junk, W. J.; Bayley, P. B.; Sparks, R. E. (1989). The flood pulse concept in river-floodplain systems. In D. P. Dodge (Ed), Proceedings of the International Large River Symposium. pp. 110-127. Can. Spec. Publ. Fish. Aquat. Sci.

Kassie, M.; Teklewold, H.; Jaleta, M.; Marenya, P.; Erenstein, O. (2015). Understanding the adoption of a portfolio of sustainable intensification practices in eastern and southern Africa. Land Use Policy, 42, 400-411. https://dx.doi.org/10.1016/j.landusepol.2014.08.016

Kawa, N. C.; Michelangeli, J. A. C.; Clement, C. R. (2015). Household agrobiodiversity management on Amazonian dark earths, oxisols, and floodplain soils on the lower Madeira River, Brazil. Human Ecology, 43(2), 339-353. https://dx.doi.org/10.1007/s10745-015-9738-0

Khonje, M.; Manda, J.; Alene, A. D.; Kassie, M. (2015). Analysis of adoption and impacts of improved maize varieties in eastern Zambia. World Development, 66, 695-706. https://dx.doi.org/10.1016/j.worlddev.2014.09.008

Kucharavy, D.; De Guio, R. (2011). Application of S-shaped curves. Procedia Engineering, 9, 559-572. https://dx.doi.org/10.1016/j.proeng.2011.03.142

Manda, J.; Alene, A. D.; Gardebroek, C.; Kassie, M.; Tembo, G. (2016). Adoption and impacts of sustainable agricultural practices on maize yields and incomes: Evidence from rural Zambia. Journal of Agricultural Economics, 67(1), 130-153. https://dx.doi.org/10.1111/1477-9552.12127

Marenya, P. P.; Barrett, C. B. (2007). Household-level determinants of adoption of improved natural resources management practices among smallholder farmers in western Kenya. Food policy, 32(4), 515-536. https://dx.doi.org/10.1016/j.foodpol.2006.10.002

Martinelli, L. A.; Naylor, R.; Vitousek, P. M.; Moutinho, P. (2010). Agriculture in Brazil: Impacts, costs, and opportunities for a sustainable future. Current Opinion in Environmental Sustainability, 2(5/6), 431-438. https://dx.doi.org/10.1016/j.cosust.2010.09.008

Mayer, J. P.; Davidson, W. S. (2000). Dissemination of innovation as social change. In J. Rappaport & E. Seidman (Eds.), Handbook of community psychology. pp. 421-438. Boston, MA: Springer.

McMichael, C. H.; Piperno, D. R.; Bush, M. B.; Silman, M. R.; Zimmerman, A. R.; Raczka, M. F.; Lobato, L. C. (2012). Sparse pre-Columbian human habitation in western Amazonia. Science, 336(6087), 1429-1431. https://dx.doi.org/10.1126/science.1219982

Miltner, B. C.; Coomes, O. T. (2015). Indigenous innovation incorporates biochar into swidden-fallow agroforestry systems in Amazonian Peru. Agroforestry Systems, 89(3), 409-420. https://dx.doi.org/10.1007/s10457-014-9775-5

Ministério da Agricultura, Pecuária e Abastecimento. (2017). Exportações agronegócio 2016. http://indicadores.agricultura.gov.br/index.htm.

Morrone, V. (2017). Outreach to support rural innovation. In S. Snapp & B. Pound (Eds.), Agricultural systems: Agroecology and rural innovation for development. pp. 407-439. London Wall: Elsevier.

Mühlenbernd, R. (2011). Learning with neighbours. Synthese, 183(1), 87-109. https://dx.doi.org/10.1007/s11229011-9980-y

Munshi, K. (2004). Social learning in a heterogeneous population: Technology diffusion in the Indian Green Revolution. Journal of Development Economics, 73(1), 185-213. https://dx.doi.org/10.1016/j.jdeveco.2003.03.003

Mutsvangwa-Sammie, E. P.; Manzungu, E.; Siziba, S. (2017). Profiles of innovators in a semi-arid smallholder agricultural environment in south west Zimbabwe. Physics and Chemistry of the Earth - Parts A/B/C, n. 100, p. 325-335. https://dx.doi.org/10.1016/j.pce.2016.09.002

Nd. (2014). Constituição do Estado do Amazonas. Divisão administrativa do estado. http://www.ale.am.gov.br/wp-content/uploads/2013/08/Constituicao-do-Estado-do-Amazonas-atualizada2013.pdf

Noda, H.; Noda, S do N. (2016). Agricultura familiar tradicional e conservação da sócio-biodiversidade amazônica. INTERAÇÕES: Revista Internacional de Desenvolvimento Local, 4(6). http://www.interacoes.ucdb.br/article/view/559/595

Noltze, M.; Schwarze, S.; Qaim, M. (2012). Understanding the adoption of system technologies in smallholder agriculture: The system of rice intensification (SRI) in Timor Leste. Agricultural Systems, 108, 64-73. https://dx.doi.org/10.1016/j.agsy.2012.01.003

Organisation for Economic Cooperation and Development. (2013). Agricultural innovation systems: A framework for analysing the role of the government. OECD Publishing. https://www.oecdilibrary.org/agriculture-and-food/agricultural-innovation-systems_9789264200593-en

Peña-Venegas, C. P.; Stomph, T.; Verschoor, G.; Echeverri, J. A.; Struik, P. C. (2016). Classification and use of natural and anthropogenic soils by indigenous communities of the upper Amazon region of Colombia. Human Ecology, 44(1), 1-15. https://dx.doi.org/10.1007/s10745-015-9793-6

Peshin, R.; Vasanthakumar, J.; Kalra, R. (2009). Diffusion of innovation theory and integrated pest management. In R. Peshin & R. K. Dhawan (Eds.), Integrated pest management: Dissemination and impact. pp. 1-29. Dordrecht: Springer.

Petry, J. F.; Machado, D. D. P. N. (2014). Difusão e inovação na proteção de cultivos e biotecnologia: Um estudo de caso no cinturão verde da grande Florianópolis. Revista Estudo & Debate, 21(2), 201-220. http://univates.br/revistas/index.php/estudoedebate/article/view/622

Pound, B.; Conroy, C. (2017). The innovation systems approach to agricultural research and development. In S. Snapp & B. Pound. (Eds.), Agricultural systems: Agroecology and rural innovation for development. 2 ed. pp. 371-405. Academic Press.

Pratiwi, A.; Suzuki, A. (2017). Effects of farmers’ social networks on knowledge acquisition: Lessons from agricultural training in rural Indonesia. Journal of Economic Structures, 6(1), 8. https://dx.doi.org/10.1186/s40008-017-0069-8

Rodrigues, P. F.; Noda, H. (2013). Saberes da vida: A relação sociedade/natureza nos conhecimentos tradicionais em Tupi I, Alto Solimões, AM. In H. Noda, P. Léna, A-E. Laques, & S. do N. Noda. (Coords.), Dinâmicas socioambientais na agricultura familiar na Amazônia. pp. 89-104. Manaus: Wega.

Rogers, E. M. (1976). New product adoption and diffusion. Journal of consumer Research, 2(4), 290-301. https://dx.doi.org/10.1086/208642

Rogers, E. M. (2003). Diffusion of innovation. 5 ed. York, NY: Free Press.

Roling, N. (1988). Extension science: Information systems in agricultural development. York, NY: Cambridge University Press.

Rubel, F.; Brugger, K.; Haslinger, K.; Auer, I. (2017). The climate of the European Alps: Shift of very high resolution Köppen-Geiger climate zones 1800-2100. Meteorologische Zeitschrift, 26(2), 115-125. https://dx.doi.org/10.1127/metz/2016/0816

Runge, C. F.; Senauer, B.; Pardey, P. G.; Rosegrant, M. W. (2003). Ending hunger in our lifetime: Food security and globalization. London: International Food Policy Research Institute.

Ryan, B.; Gross, N. C. (1943). The diffusion of hybrid seed corn in two Iowa communities. Rural Sociology, 8(1), 15-24.

Saritas, O.; Kuzminov, I. (2017). Global challenges and trends in agriculture: Impacts on Russia and possible strategies for adaptation. Foresight, 19(2), 218-250. https://dx.doi.org/10.1108/FS-09-2016-0045

Spencer, J. W. (2008). The impact of multinational enterprise strategy on indigenous enterprises: Horizontal spillovers and crowding out in developing countries. Academy of Management Review, 33(2), 341-361. https://dx.doi.org/10.5465/amr.2008.31193230

Stephenson, G. (2003). The somewhat flawed theoretical foundation of the extension service. Journal of Extension, 41(4), 1-10. https://www.joe.org/joe/2003august/a1.php/a%3E;%3C;/p%3E

Sunding, D.; Zilberman, D. (2002). The agricultural innovation process: Research and technology adoption in a changing agricultural sector. Handbook of Agricultural Economics, 1, 207-261. https://dx.doi.org/10.1016/S1574-0072(01)10007-1

Suri, T. (2011). Selection and comparative advantage in technology adoption. Econometrica, 79(1), 159-209. https://dx.doi.org/10.3982/ECTA7749

Teklewold, H.; Kassie, M.; Shiferaw, B.; Köhlin, G. (2013). Cropping system diversification, conservation tillage and modern seed adoption in Ethiopia: Impacts on household income, agrochemical use and demand for labor. Ecological Economics, 93, 85-93. https://dx.doi.org/10.1016/j.ecolecon.2013.05.002

Tockner, K.; Malard, F.; Ward, J. V. (2000). An extension of the flood pulse concept. Hydrological Processes, 14(16/17), 2861-2883. https://dx.doi.org/10.1002/1099-1085(200011/12)14:16/17<2861::AID-HYP124>3.0.CO;2-F

Van der Veen, M. (2010). Agricultural innovation: Invention and adoption or change and adaptation? World Archaeology, 42(1), 1-12. https://dx.doi.org/10.1080/00438240903429649

World Bank. (2003). World development report 2003: Sustainable development in a dynamic world - transforming institutions, growth, and quality of life (World Development Report). World Bank Group, Washington, DC, USA.

Yang, P.; Liu, W.; Shan, X.; Li, P.; Zhou, J.; Lu, J.; Li, Y. (2008). Effects of training on acquisition of pest management knowledge and skills by small vegetable farmers. Crop Protection, 27(12), 1504-1510. https://dx.doi.org/10.1016/j.cropro.2008.07.013